SOUPS and/or BROTHS and/or PREPARATIONS THERFOR BASED ON
SEAFOOD; PALM KERNELS and/or BEER MADE FROM MALT, N.O.S.
| Effective | 11JUN2021 | Filing Codes | IR | Filed | 11JUN2021 |
|---|
| From | Los Angeles, CA, United States |
|---|---|
| To | Callao, Peru |
| Currency | USD |
|---|---|
| Haz Code | NHZ |
| Control No | Basis | Rate | Ctr Type | Service | Min Qty | Units | Via Carrier | Note | Effective | Expires |
|---|---|---|---|---|---|---|---|---|---|---|
| OE192/RICBBB774800 | PC20 | 1100.00 | PC | YY | ONE | 1,2,3 |
| Notes | 1: Rate applies ONLY on shipments not containing any |
|---|---|
| Hazardous Cargo as defined in Rule 16. | |
| 2: SBJ to Rule 2.4.i. | |
| 3: All-Inclusive Rate: SBJ ONLY to the Applicable Charges | |
| listed below. |
Applicable Charges
| RULE: 2.8C - AES - AUTOMATED EXPORT SYSTEM FILINGS & CHARGES |
| RULE: 2.29 - PRORATING FCL RATES TO COVER MULTIPLE B/LS |
| RULE: 6 - MINIMUM BILL OF LADING CHARGES |