TLI: 441097.0000 - 0001
FOODSTUFFS, VIZ: Frozen Conch Meat, N.O.S.
| Effective | 12SEP2014 | Expires | 05SEP2015 | Filing Codes | IRE | Filed | 12SEP2014 |
|---|
| From | Gloucester, MA, United States |
|---|---|
| Via | Boston, MA, United States |
| To | Hong Kong Destination Ports |
| Currency | USD |
|---|
| Control No | Basis | Rate | Ctr Type | Service | Min Qty | Units | Via Carrier | Note | Effective | Expires |
|---|---|---|---|---|---|---|---|---|---|---|
| 14-13869 | PC45B | 3820.00 | RE | DY | Mediterranean | 1,2,3,4,5,6,7,8,9,10 | 05SEP2015 |
| Notes | 1: SBJ to Rule 2.4.i. |
|---|---|
| 2: NSbj to ISF, IFS. | |
| 3: EXCEPTION to Rule 2.8: SBJ to a Handling Charge $65.00 | |
| per B/L. | |
| 4: EXCEPTION to Rule 2.8C: SBJ to an AES of $35.00 per B/L. | |
| 5: SBJ to an Inland Origin Charge of $380.00 RE45B. PLUS a | |
| 32% Fuel Surcharge. | |
| 6: SBJ to a Refrigerated Container Surcharge of $150.00 PC. | |
| 7: NSbj to Rule 23.66: SBJ to a CUC of $65.00 per chassis. | |
| 8: SBJ to a Pier Usage Fee of $65.00 PC. | |
| 9: Maximum loaded container weight shall be 4,400 lbs. | |
| Containers having a loaded weight in excess of 4,400 | |
| lbs shall be SBJ to an Overweight Surcharge of $150.00. | |
| 10: Carrier will allow 2 hours Free Time at Origin for | |
| container loading; after the expiration of Free Time at | |
| Origin, Carrier will assess a Charge of $75.00 RE45B | |
| per hour or fraction thereof. |
Applicable Charges
| RULE: 2.8 - COMMODITY DESCRIPTIONS AND DOCUMENTATION |
| RULE: 6 - MINIMUM BILL OF LADING CHARGES |
| RULE: 9 - FREIGHT FORWARDER COMPENSATION |
| RULE: 21 - USE OF UNDERLYING VOCC CARRIER EQUIPMENT |
